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Friday, April 24, 2015

MANGGIS : PART 5

Yesterday, I have shared about making manggis rind juice.
Now, I will share about making herbal tea from the manggis rind.
First, wash the rind on the flowing water, then drain it.
Break it into a small size
Put the clean rinds on the bamboo strainer, then it's sun dried for about 3-4 days.



To make sure the rind is well dried, we can put it in the oven for about 15 minutes.
Put the dry rinds on the airtight jar, to keep the rind have long storage period.
The herbal tea from the rind is ready to be used.


Put a table spoon of the dry rind  on the cup and pour the hot boiled water on it.
Let it for about 15 minutes, then strain it.


We can add  honey if we like the better taste.
The herbal tea is ready to be served.
A healthy drink...

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