Mostly is from Brassica family.
One of the new comer is Sawi Keriting.
These were the seedlings in late of May.
It grows so healthy and so fast.
I'm growing them on the pots and also on the ground.
But the Sawi Keriting is growing better on the pot.
We harvested the leaves for several times.
The taste is so crispy and a bit sweet.
Look the vegetables right now...